How the profit-driven food industry has created a culture of deception and confusion: Discover how applying simple biblical health principles can set you apart from the chronic disease norm, and save you from unnecessary suffering and sickness for years to come. 

Why food manufacturers hide this one health wrecking ingredient, how to identify it, and ways to get it out of your diet: When my client Ray, a 50-year-old college professor, removed THIS SINGLE INGREDIENT from his diet, he was able to bring his blood pressure to normal within seven days. He no longer needs medication after suffering with high blood pressure for 20 years. 

How to avoid foods that are wreaking havoc on your body and causing unwanted symptoms: Discover how this one ingredient in particular is highly associated with digestive distress and autoimmune conditions. Learn what you can do without expensive tests or doctor’s visits to see if it’s impacting your health. 

The unsuspecting place one of the most destructive toxins is lurking in your kitchen: Leverage these non-toxic kitchen recommendations and resources to lower the increased risk of cancer, diabetes, reproductive toxicity, and thyroid disorders caused by this harmful chemical. 

Ways to eat clean so you can feel incredible and enjoy God-made food that is not only good for you but also tastes delicious! Inside the guide, Dalila shares easy to implement eating strategies to ensure you’re getting a variety of high-quality, nutrient-dense foods in your diet. 

How to get the most value for your grocery dollar, while upgrading your food quality: These 5 money-saving strategies will help you get the highest quality foods while still minimizing toxin exposure. 

How to decode food labels: Understand what the labels on your food packages really mean so that you can confidently sidestep deceptive marketing practices and claims. 

How to make clean eating snacks: Get your clean eating journey jump started with these delicious snack recipes included in your guide.

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